Two French brothers, Remi and David, who trained at the Grenoble school of Food technology (Lesdiguières) now run a fantastic cafe in Birmingham. The council have even put a Stop sign outside - to make sure you don't miss this lovely shop:
Just looking through the window, you can tell it's a part of France that's landed in Birmingham!
They sell French bread
and croissants
terrines & confits, tartes, quiches, desserts and patisserie.
It's seriously good food, you'd have to go to France (or Le Petit Blanc in Oxford) to get French food of this quality. The patisserie is also evolving with greater emphasis on healthy ingredients.
Some shops in this blog, I would visit if I was in the area. For this one I would make a significant detour.
Maison Mayci
8 Poplar Road
Kings Heath
Birmingham
B14 7AD
0121 444 8167
Web: http://www.maisonmayci.co.uk
Comments