Farmers' & Craft markets take place on Jersey at St Aubin's harbour (in front of the parish hall) on some Saturdays and there's evening markets at Weighbridge Place in St Helier, outside the Royal Yacht Hotel, on some Thursdays. Details of dates are in the web link at the end of this post.
When we called you could buy Jersey icecream, meat, cupcakes, jam and fudge.
We liked Sue's Fudge, especially the one made with Jersey Black Butter. It's made in small batches, with organic milk, cream and butter from Jersey Cows. No preservatives are used and only natural flavourings are used.
If you're thirsty, you can try a cider from La Robeline Cider Company. It's a pleasant French style “cidre bouché”. They won first prize in the International class at the Royal Bath and West Show this year.
There's a strong Genuine Jersey Products Association, which promotes local food, and their Genuine Jersey mark guarantees local provenance.
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